Classy BLT's

INGREDIENTS:

• 1⁄2 lb bacon (approx. 12 slices)

• 8 slices white bread

• 8 leaves iceberg lettuce, fresh and full

• 8 slices of ripened tomatoes

• 8 tablespoons Hellmann's mayonnaise

INSTRUCTIONS:

1. Cook bacon until crispy, then drain on paper towels.

2. Toast the 8 slices of bread.

3. Spread 1 tablespoon mayo on each slice of toasted bread. (More or less, to taste).

4. Add 1 slice of lettuce to 4 pieces of mayo-spreaded toast.

5. Add 2 slices of tomato on top of lettuce.

6. Arrange 3 slices of bacon evenly on top of tomato. (Break bacon slices in half to fit, if needed.).

7. Add 1 slice of lettuce on top of bacon.

8. Put the remaining 4 pieces of mayo-spreaded toast on top to finish the sandwiches.

CREDIT TO: https://www.food.com/recipe/classic-blt-sandwich-129615