Whole Hog- Deposit

**You do not need to be a CSA Member to buy a Whole/Half Hog.
 
This is the deposit to reserve your WHOLE pig raised on the farm here with us. The cost paid to us is $3.75 per pound hanging weight, in addition to the processing (paid directly to the butcher). This $200 deposit will count towards your total balance due. 
 
This is a non-refundable payment to reserve your WHOLE hog. 
 
Select your butcher date here. Pick up is about 2 weeks after the butcher date (the butcher will call you when it's ready).