Zucchini Gratin

INGREDIENTS:

• 2 tablespoons butter

• 1/2 onion thinly sliced

• 1 small zucchini sliced in rounds 1/8 to 1/4 inch thick

• 1 small yellow squash sliced in rounds 1/8 to 1/4 inch thick

• 2 large cloves garlic minced

• 1/2 cup heavy cream

• 1/4 cup grated parmesan

• 1 cup shredded smoked gouda

INSTRUCTIONS:

1. Preheat oven to 450 degrees.

2. Melt butter in oven proof skillet over medium heat. Add onion and cook until the edges start to brown approximately 5 minutes. Add garlic and cook for additional 1 minute. Add cream and simmer until bubbly and starting to thicken. Slowly stir in parmesan. Add zucchini and yellow squash and cook an additional 4-5 minutes.

3. Sprinkle with smoked gouda and bake in the oven for 15-20 minutes or until cheese is golden brown.

Credit to: Zucchini Gratin with Yellow Squash | Small Town Woman